| Soy Lecithin-Granules 16 oz. |  | $9.99
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| Soy lecithin is the bakers dream for low-fat or no-fat cooking. It changes the texture of bread to resemble store bought bread and helps prevent crumbly bread. Use it in place of oil in your bread recipes for the outstanding results. An excellent substitute for xanthan gum with a more affordable price.An excellent stabilizer to keep foods together. 16 oz. |
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